celery, cream & cider recipes
10 recipes
Page 1
Moules Mariniere
vaya.in
Ingredients: cream, celery, cider, mussel, butter, shallot, parsley, garlic
One-pot recipe: Creamy mussels with cider and pancetta
countryliving.com
Ingredients: cream, celery, cider, pancetta, mussel, butter, shallot, bay leaf, parsley, garlic
Normandy casserole ( SERVES 6 )
eatwell.co.nz
Ingredients: cream, celery, cider, chicken stock, bacon, pork fillet, butter, shallot, dijon mustard, parsley, cornstarch, onion, tarragon
Whisky, sage and maple pork belly with buttery caramelised apples
foodandhome.co.za
Ingredients: cream, celery, cider, pork belly, butter, maple syrup, apple, olive oil, sage, whisky, fennel seed, thyme, onion, garlic, chili flake
Not Your Cafeteria Meatloaf
food52.com
Ingredients: cream, celery, cider, ground beef, worcestershire, bacon, bread crumbs, parmesan, ketchup, carrot, egg, onion, sugar, canned tomato, garlic
Stuffed butternut squash with cider cream sauce
olivemagazine.com
Ingredients: cream, celery, cider, bread crumbs, apple, kale, carrot, vegetable oil, wholegrain mustard, egg, butternut squash, sage, onion, pumpkin seeds, garlic
Pot roasted pheasant with cider and calvados
bbc.co.uk
Ingredients: cream, celery, cider, pheasant, chicken stock, pancetta, bacon, butter, apple brandy, brown sugar, apple, kale, carrot, sage, onion
Cider chicken and lentils ( SERVES 6 )
eatwell.co.nz
Ingredients: cream, celery, cider, chicken stock, bacon, boneless skinless chicken thighs, bread, butter, coconut sugar, extra virgin olive oil, red wine vinegar, marjoram, lentils, thyme, onion, garlic
Jamie Oliver's Overnight Roasted Pork Shoulder
thehappyfoodie.co.uk
Ingredients: cream, celery, cider, pork shoulder, canned anchovy, parmesan, fennel, apple, dried chilies, rosemary, bay leaf, olive oil, clove, sage, fennel seed, onion, potato, garlic, nutmeg
Roast Suckling Pig with Beetroot Purée
rte.ie
Ingredients: cream, celery, cider, chicken stock, suckling pig, duck fat, bread crumbs, seasoned flour, butter, honey, carrot, bay leaf, egg, olive oil, sage, beetroot, thyme, onion, garlic