celery, cream, potato, leek & boneless lamb recipes
1 recipes
Page 1
Braised lamb rack with Roquefort potato gratin and baby leeks
gourmettraveller.com.au
Ingredients: boneless lamb, cream, celery, leek, potato, veal stock, butter, blue cheese, peppercorn, shallot, carrot, bay leaf, olive oil, thyme, onion, garlic