celery, cream, potato, olive oil, butter, garlic & peppercorn recipes
1 recipes
Page 1
Braised lamb rack with Roquefort potato gratin and baby leeks
gourmettraveller.com.au
Ingredients: butter, cream, celery, peppercorn, olive oil, potato, garlic, veal stock, boneless lamb, blue cheese, shallot, carrot, bay leaf, leek, thyme, onion