celery, cream, potato & tomato paste recipes
10 recipes
Page 1
Ham Potato Soup Recipe
foodfanatic.com
Ingredients: cream, celery, tomato paste, potato, chicken broth, bone-in ham, carrot, baby greens, thyme
Recipe Pepper steak Soup
mouthsofmums.com.au
Ingredients: cream, celery, tomato paste, potato, beef steak, beef stock, cracked pepper, carrot, parsley, leek
Rich cottage pies with cheesy mash
olivemagazine.com
Ingredients: cream, celery, tomato paste, potato, ground beef, worcestershire, beef stock, flour, butter, cheddar, red wine, carrot, dijon mustard, onion, garlic
Chicken parmentier
bbc.co.uk
Ingredients: cream, celery, tomato paste, potato, chicken stock, chicken breast, gruyere, butter, white wine, shallot, carrot, egg, parsley, tomato, black olives, garlic
Lamb shepherd's pie
goodfood.com.au
Ingredients: cream, celery, tomato paste, potato, chicken stock, lamb shoulder, parmesan, flour, milk, butter, red wine, carrot, bay leaf, olive oil, thyme, onion, garlic
Lamb and Mash Bake
eatsmarter.com
Ingredients: cream, celery, tomato paste, potato, ground lamb, beef stock, flour, butter, brown mustard, paprika, carrot, vegetable oil, egg, peas, onion, sweet corn, garlic, nutmeg
Lamb neck shepherd’s pie
gourmettraveller.com.au
Ingredients: cream, celery, tomato paste, potato, worcestershire, lamb neck, beef stock, flour, butter, beer, carrot, bay leaf, egg, olive oil, thyme, onion, garlic, english mustard
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: cream, celery, tomato paste, potato, beef steak, bacon, beef stock, flour, butter, beer, shallot, red wine, carrot, bay leaf, parsley, olive oil, button mushroom, green beans, onion
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: cream, celery, tomato paste, potato, bread crumbs, parmesan, butter, macaroni, cheddar, canned cannellini beans, zucchini, carrot, bay leaf, peas, parsley, olive oil, leek, baby greens, thyme, garlic, vegetable broth
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: cream, celery, tomato paste, potato, scallop, prawns, fish stock, gruyere, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato, saffron, bell pepper, thyme, garlic