celery, egg, baby greens, olive oil & shallot recipes
2 recipes
Page 1
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: celery, shallot, egg, olive oil, baby greens, clam, chicken stock, red mullet, mussel, flour, milk, lemon, white wine, basil, parsley, tomato, saffron, dry vermouth, garlic, chili flake, nutmeg
Lobster Thermidor
foodnetwork.com
Ingredients: celery, shallot, egg, olive oil, baby greens, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, white wine, brandy, basil, carrot, bay leaf, parsley, tomato paste, thyme, onion, potato, garlic, tarragon, nutmeg