celery, egg, lemon, bay leaf & canned anchovy recipes
6 recipes
Page 1
Vitello Tonnato
eatsmarter.com
Ingredients: canned anchovy, celery, lemon, bay leaf, egg, canned tuna, veal shank, white wine, carrot, mayonnaise, olive oil, capers, leek, vegetable broth
Vitello Tonnato - Veal With Tuna Sauce and Capers
nonnabox.com
Ingredients: canned anchovy, celery, lemon, bay leaf, egg, veal steak, canned tuna, peppercorn, white wine, extra virgin olive oil, carrot, white wine vinegar, capers, garlic
Vitello tonnato
olivemagazine.com
Ingredients: canned anchovy, celery, lemon, bay leaf, egg, veal steak, canned tuna, carrot, dijon mustard, olive oil, capers, arugula, thyme, onion
Poached Brisket of Beef with Salsa Verde
sunset.com
Ingredients: canned anchovy, celery, lemon, bay leaf, egg, brisket, bread, shallot, extra virgin olive oil, canned whole tomato, carrot, salsa verde, parsley, capers, onion
Turkey Breast with Tuna Sauce (Turkey Tonnato)
eatsmarter.com
Ingredients: canned anchovy, celery, lemon, bay leaf, egg, chicken broth, turkey breast, canned tuna, peppercorn, white wine, carrot, mayonnaise, parsley, olive oil, capers, leek
Easter Lamb Pie
thehappyfoodie.co.uk
Ingredients: canned anchovy, celery, lemon, bay leaf, egg, lamb stock, lamb shoulder, flour, puff pastry, white wine, cherry tomato, rosemary, artichoke, olive oil, capers, thyme, onion, garlic