celery, extra virgin olive oil, balsamic vinegar, red onion & canned chickpea recipes
5 recipes
Page 1
Edamame Quinoa Salad Recipe
pickledplum.com
Ingredients: celery, red onion, balsamic vinegar, extra virgin olive oil, canned chickpea, cherry tomato, white wine vinegar, edamame, baby greens, bell pepper, quinoa
No-Cook 3-Bean Salad
masalabody.com
Ingredients: celery, red onion, balsamic vinegar, extra virgin olive oil, canned chickpea, canned kidney beans, cracked pepper, canned cannellini beans, tomato, baby greens, cilantro, chili powder, garlic
Panzanella Salad
pizzatoday.com
Ingredients: celery, red onion, balsamic vinegar, extra virgin olive oil, canned chickpea, bread, cucumber, basil, parsley, capers, tomato, oregano, garlic
Back to School (After School) Tapas Plate
thehealthyapple.com
Ingredients: celery, red onion, balsamic vinegar, extra virgin olive oil, canned chickpea, lemon, roasted red peppers, kale, basil, canned beans, parsley, cilantro, avocado, red quinoa, scallion
Copycat Carrabba’s Chopped Salad
dashofsanity.com
Ingredients: celery, red onion, balsamic vinegar, extra virgin olive oil, canned chickpea, salami, fontina, mixed greens, kalamata olives, fennel, romaine, carrot, dijon mustard, pepperoncini, sugar, garlic