celery, extra virgin olive oil, beef short ribs & polenta recipes

2 recipes

Page 1

Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash

eatingeuropean.com

Ingredients: beef short ribs, celery, extra virgin olive oil, polenta, chicken stock, beef broth, parmesan, flour, frying oil, fennel, rosemary, red wine, carrot, bay leaf, tomato paste, cinnamon, thyme, onion, garlic, delicata squash

White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta

spoonforkbacon.com

Ingredients: beef short ribs, celery, extra virgin olive oil, polenta, worcestershire, beef stock, parmesan, heavy cream, butter, cheddar, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, carrot, wholegrain mustard, parsley, radish, tomato paste, beetroot, parsnip, thyme, onion, garlic, scallion