celery, extra virgin olive oil, bread, carrot, bay leaf & cavolo nero recipes
3 recipes
Page 1
My favourite ribollita (La mia ribollita preferita)
jamieoliver.com
Ingredients: bread, celery, extra virgin olive oil, carrot, bay leaf, cavolo nero, red onion, cannellini beans, olive oil, tomato, fennel seed, chile pepper, potato, garlic
Tuscan Ribollita
food52.com
Ingredients: bread, celery, extra virgin olive oil, carrot, bay leaf, cavolo nero, chicken stock, parmesan, cannellini beans, tomato paste, thyme, onion, canned tomato, garlic, chili flake
Mediterranean Bean and Bacon Soup
foodnetwork.com
Ingredients: bread, celery, extra virgin olive oil, carrot, bay leaf, cavolo nero, chicken stock, pancetta, parmesan, white wine, canned cannellini beans, parsley, tomato paste, onion, garlic, nutmeg