celery, extra virgin olive oil, cannellini beans & pecorino recipes
5 recipes
Page 1
Tuscan Beans
leitesculinaria.com
Ingredients: pecorino, celery, extra virgin olive oil, cannellini beans, rosemary, carrot, bay leaf, clove, sage, thyme, onion, garlic
Easy White Kidney Bean and Spinach Soup
shelovesbiscotti.com
Ingredients: pecorino, celery, extra virgin olive oil, cannellini beans, lemon, bay leaf, parsley, spinach, thyme, onion, potato, garlic, vegetable broth
Classic Italian Vegetable Minestrone Soup
familystylefood.com
Ingredients: pecorino, celery, extra virgin olive oil, cannellini beans, ditalini, fennel, carrot, bay leaf, tomato paste, green beans, spinach, onion, canned tomato, garlic
Zuppa di Fagiole e Zucca
italianfoodforever.com
Ingredients: pecorino, celery, extra virgin olive oil, cannellini beans, chicken broth, bread, carrot, parsley, olive oil, butternut squash, tomato, onion, garlic, chili flake
White Bean Tomato Mushroom Soup
loveandlemons.com
Ingredients: pecorino, celery, extra virgin olive oil, cannellini beans, baguette, herbes de provence, white wine, balsamic vinegar, kale, bay leaf, button mushroom, butternut squash, sage, thyme, onion, canned tomato, garlic, vegetable broth