celery, extra virgin olive oil, capers & vegetable broth recipes
8 recipes
Page 1
Caponata Recipe (Sicilian Eggplant Relish)
anediblemosaic.com
Ingredients: celery, extra virgin olive oil, capers, vegetable broth, pine nut, eggplant, red wine vinegar, basil, honey, tomato, onion, garlic, chili flake
Mediterranean Stuffed Grape Leaves
drweil.com
Ingredients: celery, extra virgin olive oil, capers, vegetable broth, pine nut, lemon, brown rice, currant, chive, fresh mint, white wine vinegar, grape leaves, olive oil, radish, scallion
Sicilian-Style Fish Stew Recipe
themediterraneandish.com
Ingredients: celery, extra virgin olive oil, capers, vegetable broth, sea bass, pine nut, bread, white wine, raisins, parsley, tomato, thyme, onion, garlic, chili flake
Smoked Salmon Chowder
atbbq.com
Ingredients: celery, extra virgin olive oil, capers, vegetable broth, beef roast, smoked salmon, pecan, flour, half and half, butter, cream cheese, hot sauce, carrot, tomato paste, onion, potato, garlic
Sicilian Vegetable Stew With A Twist
plattershare.com
Ingredients: celery, extra virgin olive oil, capers, vegetable broth, pine nut, almond, red onion, zucchini, eggplant, raisins, molasses, tomato paste, tomato, black olives, bell pepper, sugar, garlic, chili flake
Cauliflower Cacciatore
thevword.net
Ingredients: celery, extra virgin olive oil, capers, vegetable broth, white wine, cauliflower, paprika, zucchini, kale, rosemary, basil, bay leaf, button mushroom, chickpea, tomato, oregano, bell pepper, onion, turmeric, garlic, chili flake
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: celery, extra virgin olive oil, capers, vegetable broth, mussel, canned anchovy, butter, lemon, dill, white wine, shallot, zucchini, fennel, fresh mint, basil, carrot, dijon mustard, parsley, radish, watercress, tarragon
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: celery, extra virgin olive oil, capers, vegetable broth, lamb shank, beef stock, flour, butter, lemon, peppercorn, fennel, rosemary, red wine, carrot, polenta, bay leaf, parsley, tomato paste, thyme, onion, chile pepper, brussels sprout, garlic