celery, extra virgin olive oil, chili flake, canned tomato, tomato paste & red wine recipes
6 recipes
Page 1
Simple Lamb Ragù
delish.com
Ingredients: celery, extra virgin olive oil, red wine, tomato paste, canned tomato, chili flake, ground lamb, rosemary, carrot, oregano, thyme, onion, garlic
Weeknight Spaghetti Bolognese
nourish-and-fete.com
Ingredients: celery, extra virgin olive oil, red wine, tomato paste, canned tomato, chili flake, ground beef, parmesan, short-cut pasta, cream, basil, carrot, oregano, garlic, nutmeg
Pappardelle with Lamb Ragu` with Whipped Ricotta
cookingwithnonna.com
Ingredients: celery, extra virgin olive oil, red wine, tomato paste, canned tomato, chili flake, lamb neck, ground lamb, ricotta, pecorino, pappardelle, shallot, rosemary, carrot, bay leaf, thyme, mint
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: celery, extra virgin olive oil, red wine, tomato paste, canned tomato, chili flake, pecorino, balsamic vinegar, basil, carrot, bay leaf, button mushroom, oregano, lentils, thyme, onion, gluten-free pasta, garlic
The Best Bucatini Bolognese
thebakermama.com
Ingredients: celery, extra virgin olive oil, red wine, tomato paste, canned tomato, chili flake, ground beef, chicken stock, pancetta, ground pork, parmesan, bucatini, milk, portobello mushroom, basil, carrot, thyme, onion, garlic
Beef and Pork Ragu Recipe
triedandtruerecipe.com
Ingredients: celery, extra virgin olive oil, red wine, tomato paste, canned tomato, chili flake, ground beef, pancetta, beef stock, ground pork, parmesan, tagliatelle, carrot, olive oil, tomato, thyme, onion, sugar, garlic