celery, extra virgin olive oil, chive & tomato paste recipes
6 recipes
Page 1
Shrimp Bisque
foodnetwork.com
Ingredients: celery, extra virgin olive oil, chive, tomato paste, shrimp, heavy cream, flour, butter, brandy, orange, carrot, bay leaf, leek, thyme
Creamy Shrimp Risotto with Mascarpone
bonappetit.com
Ingredients: celery, extra virgin olive oil, chive, tomato paste, shrimp, mascarpone, butter, lemon, peppercorn, white wine, carrot, thyme, onion, risotto rice, garlic
Red Duck with Apples: Germano alle Mele
foodnetwork.com
Ingredients: celery, extra virgin olive oil, chive, tomato paste, duck, chicken wings, lemon, peppercorn, white wine, apple, rosemary, honey, carrot, parsley, apple cider vinegar, onion, garlic
Shrimp Saganaki Risotto
dianekochilas.com
Ingredients: celery, extra virgin olive oil, chive, tomato paste, shrimp, butter, feta, lemon, peppercorn, white wine, carrot, anise liqueur, thyme, star anise, onion, risotto rice, garlic
Beef Bourguignon
foodnetwork.com
Ingredients: celery, extra virgin olive oil, chive, tomato paste, bacon, beef stock, beef roast, flour, bread, red wine, carrot, bay leaf, button mushroom, thyme, onion, potato, garlic
Lobster Bisque Recipe
seriouseats.com
Ingredients: celery, extra virgin olive oil, chive, tomato paste, lobster, chicken stock, heavy cream, butter, white wine, brandy, carrot, bay leaf, parsley, coriander powder, onion, garlic, tarragon, cayenne