celery, extra virgin olive oil, egg, dijon mustard & dill recipes
10 recipes
Page 1
Easy Salmon Cakes
eatingwell.com
Ingredients: celery, dill, extra virgin olive oil, dijon mustard, egg, salmon, bread crumbs, lemon, parsley, onion
No Mayo Potato Salad
thespeckledpalate.com
Ingredients: celery, dill, extra virgin olive oil, dijon mustard, egg, honey, white wine vinegar, potato, garlic, scallion
Kielbasa-Cabbage Stir-Fry
bonappetit.com
Ingredients: celery, dill, extra virgin olive oil, dijon mustard, egg, kielbasa, walnut, cabbage, white miso, apple cider vinegar, garlic
Crispy Tuna Cakes with Macaroni Salad
jamiegeller.com
Ingredients: celery, dill, extra virgin olive oil, dijon mustard, egg, canned tuna, macaroni, panko, cracked pepper, lemon, carrot, parsley
Salmon Cakes With Creamy Sauce
food.com
Ingredients: celery, dill, extra virgin olive oil, dijon mustard, egg, salmon, bread crumbs, yogurt, lemon, honey, mayonnaise, parsley, onion, scallion
Mini Chicken Pot Pies
tasteandtellblog.com
Ingredients: celery, dill, extra virgin olive oil, dijon mustard, egg, chicken broth, chicken breast, flour, puff pastry, butter, cream, bay leaf, button mushroom, thyme, mixed vegetable, onion
Mini Chicken Pot Pies
recipesrun.com
Ingredients: celery, dill, extra virgin olive oil, dijon mustard, egg, chicken broth, chicken breast, flour, puff pastry, butter, cream, bay leaf, button mushroom, thyme, mixed vegetable, onion
Smoked mackerel with palm heart salad and salsa golf
gourmettraveller.com.au
Ingredients: celery, dill, extra virgin olive oil, dijon mustard, egg, worcestershire, mackerel, lemon, tomato sauce, shallot, brown sugar, hot sauce, avocado, watercress, hearts of palm, potato, sherry vinegar
3 Ways To Use Leftover Ham
runningtothekitchen.com
Ingredients: celery, dill, extra virgin olive oil, dijon mustard, egg, deli ham, whole-wheat tortillas, milk, mozzarella, pizza crust, cheddar, bbq sauce, red wine vinegar, carrot, bell pepper, scallion, pineapple
Russian Potato Salad
shockinglydelicious.com
Ingredients: celery, dill, extra virgin olive oil, dijon mustard, egg, worcestershire, canned anchovy, lemon, peppercorn, chive, cucumber, radish, capers, potato, garlic, scallion, canola oil, cayenne