Celery And Extra Virgin Olive Oil And Fennel And Bay Leaf Recipes

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, peppercorn, rosemary, carrot, parsley, button mushroom, tomato paste, thyme, onion, garlic

White Velvet Soup

giadzy.com

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, bacon, almond milk, parmesan, lemon, parsley, fennel seed, parsnip, onion, pomegranate

Spanish Shrimp with Chickpeas Recipe

spanishsabores.com

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, scampi, fish stock, brandy, carrot, tomato paste, chickpea, tomato, onion, garlic

Pressure Cooker Veggie Lovers Tomato Basil Soup

tidbits-marci.com

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, chicken broth, parmesan, butter, basil, carrot, tomato, onion, canned tomato, garlic

Salmon Bean Salad Recipe

seriouseats.com

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, salmon, lemon, dill, shallot, carrot, borlotti beans, arugula, onion, garlic

White Velvet Soup

crecipe.com

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, bacon, almond milk, parmesan, lemon, parsley, fennel seed, parsnip, onion, pomegranate

Classic Italian Vegetable Minestrone Soup

familystylefood.com

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, pecorino, ditalini, cannellini beans, carrot, tomato paste, green beans, spinach, onion, canned tomato, garlic

Italian Seafood Salad (Insalata di Mare) Recipe

seriouseats.com

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, shrimp, scallop, squid, mussel, lemon, peppercorn, parsley, coriander powder, garlic, cayenne, baking soda

Flu-busting super greens soup with truffle oil

delicious.com.au

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, greek yogurt, lemon, zucchini, broccoli, truffle oil, parsley, baby greens, onion, garlic, canned chickpea, vegetable broth

FETTUCCINE WITH PRAWNS AND BABY FENNEL IN PERNOD CREAM SAUCE

chefspencil.com

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, prawns, parmesan, butter, cream, fettuccine, peppercorn, carrot, anise liqueur, tomato paste, onion, garlic

Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint

yummly.com

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, clam, lamb shoulder, beef stock, lemon, white wine, red onion, carrot, olive oil, thyme, pickle, mint, garlic

Individual Scallop Pies

myfoodbook.com.au

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, scallop, fish stock, flour, milk, puff pastry, butter, cream, carrot, leek, thyme, onion, garlic

Green lentil, vegetable and orzo stew

olivemagazine.com

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, bread, orzo, cherry tomato, shallot, zucchini, parsley, olive oil, leek, garlic, tarragon, vegetable broth, green lentils

Winter White Coq Au Vin

crecipe.com

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, chicken stock, chicken breast, flour, baguette, butter, creme fraiche, white wine, dijon mustard, leek, pearl onion, garlic, tarragon

Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint

yummly.co.uk

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, clam, lamb shoulder, beef stock, lemon, white wine, red onion, carrot, olive oil, thyme, pickle, mint, garlic

Sake Poached Salmon with Somen and Fennel Salad

foodnetwork.com

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, salmon, somen noodles, ponzu, soy sauce, peppercorn, shallot, togarashi, carrot, white pepper, sake, onion, sugar, scallion

Minestrone Soup Recipe with Sausage and Fennel

inspiredtaste.net

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, chicken stock, sweet italian sausage, parmesan, orecchiette, canned cannellini beans, zucchini, carrot, parsley, baby greens, thyme, onion, canned tomato, garlic

Fall Fare: French Lentil Soup With Crispy Kale

foodrepublic.com

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, peppercorn, nutritional yeast, kale, carrot, grapeseed oil, parsley, leek, thyme, onion, turnip, potato, garlic, chili flake, green lentils

celery

extra virgin olive oil