celery, extra virgin olive oil, fennel seed & cannellini beans recipes
5 recipes
Page 1
Confit tuna and beans
gourmettraveller.com.au
Ingredients: celery, extra virgin olive oil, cannellini beans, fennel seed, canned tuna, lemon, carrot, baby greens, thyme, onion
Rae's ribollita
jamieoliver.com
Ingredients: celery, extra virgin olive oil, cannellini beans, fennel seed, pancetta, bread, red onion, rosemary, carrot, olive oil, tomato, cavolo nero, chili flake
Confit tuna with white beans, celery and radicchio
gourmettraveller.com.au
Ingredients: celery, extra virgin olive oil, cannellini beans, fennel seed, tuna steak, peppercorn, radicchio, orange, red wine vinegar, bay leaf, parsley, star anise, onion, tarragon
My favourite ribollita (La mia ribollita preferita)
jamieoliver.com
Ingredients: celery, extra virgin olive oil, cannellini beans, fennel seed, bread, red onion, carrot, bay leaf, olive oil, tomato, cavolo nero, chile pepper, potato, garlic
Instant Pot Italian White Bean Soup
momskitchenhandbook.com
Ingredients: celery, extra virgin olive oil, cannellini beans, fennel seed, chicken broth, sweet italian sausage, parmesan, kale, carrot, bay leaf, oregano, thyme, onion, canned tomato, garlic