celery, extra virgin olive oil, fennel seed, carrot & white wine recipes
6 recipes
Page 1
Artichokes alla Romana
bbc.co.uk
Ingredients: celery, white wine, extra virgin olive oil, carrot, fennel seed, lemon, peppercorn, coriander, artichoke, bay leaf, parsley, onion, sugar, garlic
Braised artichokes with asparagus and pecorino
gourmettraveller.com.au
Ingredients: celery, white wine, extra virgin olive oil, carrot, fennel seed, pistachio, pecorino, lemon, peppercorn, artichoke, parsley, olive oil, cress, thyme, onion, asparagus
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: celery, white wine, extra virgin olive oil, carrot, fennel seed, chicken stock, boneless lamb, lemon, red wine vinegar, basil, red wine, artichoke, bay leaf, olive oil, tomato, leek, porcini, thyme, onion, mint, sugar, garlic
All-Day Roast Pork, Spicy Apple Chutney, Mashed Citrus Sweet Potatoes, Sauteed Chard
foodnetwork.com
Ingredients: celery, white wine, extra virgin olive oil, carrot, fennel seed, pork shoulder, chicken stock, lemon, maple syrup, orange, fresno chile, brown sugar, ginger root, apple, chard, bay leaf, apple cider vinegar, thyme, onion, sweet potato, garlic, nutmeg
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: celery, white wine, extra virgin olive oil, carrot, fennel seed, chicken stock, boneless lamb, lemon, red wine vinegar, basil, red wine, artichoke, bay leaf, olive oil, tomato, leek, porcini, thyme, onion, mint, sugar, garlic
Seafood Salad
foodnetwork.com
Ingredients: celery, white wine, extra virgin olive oil, carrot, fennel seed, shrimp, lobster, squid, octopus, lemon, peppercorn, orange, kalamata olives, coriander, basil, white wine vinegar, bay leaf, white beans, olive oil, tomato, thyme, onion, garlic