celery, extra virgin olive oil, flour, dijon mustard & carrot recipes

12 recipes

Page 1

Slow-Cooker Irish Beef Stew

tablespoon.com

Ingredients: flour, celery, extra virgin olive oil, carrot, dijon mustard, chicken broth, beef stew meat, worcestershire, beer, rosemary, thyme, onion, potato, garlic

Tarragon Cream Chicken and Polenta Pot Pie

tasteandtellblog.com

Ingredients: flour, celery, extra virgin olive oil, carrot, dijon mustard, chicken stock, chicken tenders, gruyere, butter, cream, polenta, peas, onion, tarragon

Tarragon-Cream Chicken and Polenta Pot Pies

crecipe.com

Ingredients: flour, celery, extra virgin olive oil, carrot, dijon mustard, chicken stock, chicken tenders, gruyere, butter, cream, polenta, peas, onion, tarragon

Horseradish-Crusted Brisket With Carrots

foodnetwork.com

Ingredients: flour, celery, extra virgin olive oil, carrot, dijon mustard, brisket, horseradish, rosemary, red wine, bay leaf, parsley, tomato paste, onion, sugar, garlic

Cream of Chicken & Leeks on Buttered Toast

tasteandtellblog.com

Ingredients: flour, celery, extra virgin olive oil, carrot, dijon mustard, chicken breast, heavy cream, bread, butter, lemon, bay leaf, parsley, leek, thyme, onion

Rachael's Chicken-Pot-Paillard

rachaelrayshow.com

Ingredients: flour, celery, extra virgin olive oil, carrot, dijon mustard, chicken stock, chicken breast, puff pastry, butter, white wine, egg, peas, thyme, onion, garlic, tarragon

Whole Roasted Cabbage

delish.com

Ingredients: flour, celery, extra virgin olive oil, carrot, dijon mustard, worcestershire, butter, maple syrup, cabbage, garlic powder, rosemary, parsley, button mushroom, sage, thyme, onion, vegetable broth

Beer-Braised Pot Roast

justapinch.com

Ingredients: flour, celery, extra virgin olive oil, carrot, dijon mustard, worcestershire, beef broth, beef roast, beer, bay leaf, parsley, button mushroom, tomato paste, onion, potato, garlic, chili flake, cayenne

Winter Beef & Vegetable Cobbler with Sour Cream & Chive Biscuits

karistabennett.com

Ingredients: flour, celery, extra virgin olive oil, carrot, dijon mustard, beef steak, beef broth, self-raising flour, sour cream, butter, chive, red wine, parsley, oregano, parsnip, porcini, thyme, onion, garlic

Minnesota-Style Beer Cheese Soup with Rye Croutons

sargento.com

Ingredients: flour, celery, extra virgin olive oil, carrot, dijon mustard, worcestershire, rye bread, sharp cheddar, gouda, half and half, butter, beer, cheddar, cumin, smoked paprika, bell pepper, onion, garlic, vegetable broth, cayenne

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: flour, celery, extra virgin olive oil, carrot, dijon mustard, deli ham, chicken stock, beef short ribs, portobello mushroom, red wine vinegar, red wine, vegetable oil, bay leaf, parsley, tomato, leek, lentils, thyme, onion, garlic, green lentils

Reuben-Style Shepherd's Pie

foodnetwork.com

Ingredients: flour, celery, extra virgin olive oil, carrot, dijon mustard, corned beef, ground beef, worcestershire, beef stock, swiss cheese, sour cream, butter, beer, cheddar, ketchup, sauerkraut, hot sauce, bay leaf, watercress, onion, potato, garlic, sweet pickle relish, caraway