celery, extra virgin olive oil, garlic, lentils & fresh mint recipes
4 recipes
Page 1
Greek Lentil Soup (Fakes Soupa)
bowlofdelicious.com
Ingredients: celery, extra virgin olive oil, fresh mint, lentils, garlic, red wine vinegar, basil, red wine, bay leaf, parsley, oregano, onion, canned tomato, vegetable broth
Lentil, Two Bean & Sausage Soup
italianfoodforever.com
Ingredients: celery, extra virgin olive oil, fresh mint, lentils, garlic, chicken broth, turkey sausage, lemon, basil, canned black beans, carrot, parsley, olive oil, oregano, thyme, onion, canned chickpea
Lentil, Two Bean & Sausage Soup
italianfoodforever.com
Ingredients: celery, extra virgin olive oil, fresh mint, lentils, garlic, chicken broth, turkey sausage, lemon, basil, canned black beans, carrot, parsley, olive oil, oregano, thyme, onion, canned chickpea
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: celery, extra virgin olive oil, fresh mint, lentils, garlic, chicken stock, lamb shank, yogurt, pearl barley, pita, lemon, white wine, cucumber, carrot, parsley, olive oil, tomato paste, tomato, thyme, onion, canned chickpea