celery, extra virgin olive oil, garlic, peppercorn & bread recipes

5 recipes

Page 1

Provencal Vegetable Soup: Soupe au Pistou

foodnetwork.com

Ingredients: bread, celery, peppercorn, extra virgin olive oil, garlic, chicken stock, goat cheese, zucchini, basil, carrot, parsley, olive oil, tomato, leek, green beans, thyme, summer squash

Black Sea Bass in Spring Vegetable Broth

foodnetwork.com

Ingredients: bread, celery, peppercorn, extra virgin olive oil, garlic, sea bass, fava beans, lemon, cherry tomato, fennel, carrot, vegetable oil, bay leaf, dijon mustard, egg, parsley, potato, scallion

Catalan Chicken Stew

foodnetwork.com

Ingredients: bread, celery, peppercorn, extra virgin olive oil, garlic, chicken stock, chicken breast, almond, baguette, lemon, paprika, green olives, canned whole tomato, carrot, bay leaf, parsley, saffron, bell pepper, thyme, onion, chile pepper

Neapolitan Ragu

foodnetwork.com

Ingredients: bread, celery, peppercorn, extra virgin olive oil, garlic, pork shoulder, ground beef, pork spare ribs, ground pork, pine nut, parmesan, spaghetti, milk, raisins, red wine, carrot, egg, parsley, tomato paste, oregano, fennel seed, thyme, onion, canned tomato

Grilled Pork Porterhouse With Delta Asparagus, Bellwether Ricotta and Preserved Lemon Gremolata

yummly.co.uk

Ingredients: bread, celery, peppercorn, extra virgin olive oil, garlic, pork chops, bread crumbs, ricotta, lemon, preserved lemon, fenugreek seed, onion flake, paprika, brown sugar, coriander, ginger powder, rosemary, bay leaf, allspice, parsley, olive oil, clove, cinnamon, arbol chile pepper, berbere spice, thyme, star anise, green cardamom, asparagus, nutmeg