celery, extra virgin olive oil, garlic, red wine vinegar & lentils recipes
11 recipes
Page 1
15-Minute Lentil Soup
marthastewart.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, lentils, garlic, chicken broth, carrot, onion
15-Minute Lentil Soup
marthastewart.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, lentils, garlic, chicken broth, carrot, onion
15-Minute Lentil Soup
marthastewart.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, lentils, garlic, chicken broth, carrot, onion
Quick Lentil Salmon Salad
eatingwell.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, lentils, garlic, canned salmon, lemon, red onion, carrot, thyme
French Lentil Salad with Cherry Tomatoes
jillweisenberger.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, lentils, garlic, herbes de provence, cherry tomato, shallot, dijon mustard, parsley, vegetable broth
Lentil Salad
goya.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, lentils, garlic, red onion, carrot, vegetable oil, bay leaf, all-purpose seasoning, clove, pimiento, onion
Greek Lentil Soup (Fakes Soupa)
bowlofdelicious.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, lentils, garlic, fresh mint, basil, red wine, bay leaf, parsley, oregano, onion, canned tomato, vegetable broth
Fakes (Greek Lentil Soup)
elenisaltas.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, lentils, garlic, carrot, bay leaf, parsley, tomato paste, tomato, oregano, spinach, onion, vegetable broth
Easy Lentil Soup Recipe
elizabethrider.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, lentils, garlic, cumin, carrot, bay leaf, tomato, oregano, spinach, onion, canned tomato, vegetable broth
Cider chicken and lentils ( SERVES 6 )
eatwell.co.nz
Ingredients: celery, extra virgin olive oil, red wine vinegar, lentils, garlic, chicken stock, bacon, boneless skinless chicken thighs, bread, butter, cream, coconut sugar, marjoram, thyme, onion, cider
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, lentils, garlic, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, red wine, carrot, vegetable oil, bay leaf, dijon mustard, parsley, tomato, leek, thyme, onion, green lentils