celery, extra virgin olive oil, green beans, parsley & chicken stock recipes
5 recipes
Page 1
Chicken pie with crumble crust ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, celery, extra virgin olive oil, parsley, green beans, boneless skinless chicken thighs, milk, butter, whole-wheat flour, peas, button mushroom, thyme, onion, garlic
Rosemary Minestrone Soup
bowlofdelicious.com
Ingredients: chicken stock, celery, extra virgin olive oil, parsley, green beans, parmesan, short-cut pasta, zucchini, rosemary, canned pinto beans, butternut squash, tomato paste, onion, potato, garlic
Provencal Vegetable Soup: Soupe au Pistou
foodnetwork.com
Ingredients: chicken stock, celery, extra virgin olive oil, parsley, green beans, bread, goat cheese, peppercorn, zucchini, basil, carrot, olive oil, tomato, leek, thyme, summer squash, garlic
Spring minestrone with rocket and basil pesto
goodfood.com.au
Ingredients: chicken stock, celery, extra virgin olive oil, parsley, green beans, pine nut, parmesan, butter, fava beans, zucchini, fennel, cannellini beans, basil, carrot, peas, arugula, onion, asparagus, garlic
Cheat’s feijoada with shredded pork shoulder and creamy rocket hummus
taste.co.za
Ingredients: chicken stock, celery, extra virgin olive oil, parsley, green beans, chorizo, smoked pork, cumin, lemon, coriander, basil, honey, canned whole tomato, smoked paprika, black beans, leek, oregano, arugula, onion, chile pepper, garlic, canned chickpea