celery, extra virgin olive oil, leek, thyme, bay leaf & beef short ribs recipes
2 recipes
Page 1
Cabernet Braised Short Ribs With Parsnip-turnip Puree
yummly.com
Ingredients: beef short ribs, celery, extra virgin olive oil, bay leaf, leek, thyme, bone broth, ghee, rosemary, red wine, carrot, parsley, tomato paste, parsnip, turnip, garlic
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: beef short ribs, celery, extra virgin olive oil, bay leaf, leek, thyme, deli ham, chicken stock, flour, portobello mushroom, red wine vinegar, red wine, carrot, vegetable oil, dijon mustard, parsley, tomato, lentils, onion, garlic, green lentils