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celery
extra virgin olive oil
lentils
canned tomato
béchamel sauce
celery, extra virgin olive oil, lentils, canned tomato & béchamel sauce recipes
1 recipes
Page 1
Vegetarian moussaka with lentil ragu
foodohfood.it
Ingredients: béchamel sauce, celery, extra virgin olive oil, lentils, canned tomato, parmesan, flour, milk, eggplant, carrot, olive oil, leek, garlic, nutmeg
celery
extra virgin olive oil
lentils
canned tomato
béchamel sauce