celery, extra virgin olive oil, lentils, canned tomato & red wine recipes
4 recipes
Page 1
Lentil Walnut Bolognese with Spaghetti (Vegan)
sharonpalmer.com
Ingredients: celery, extra virgin olive oil, red wine, lentils, canned tomato, walnut, spaghetti, soy sauce, basil, carrot, tomato paste, onion, garlic, italian seasoning
Greek Lentil Soup (Fakes Soupa)
bowlofdelicious.com
Ingredients: celery, extra virgin olive oil, red wine, lentils, canned tomato, red wine vinegar, fresh mint, basil, bay leaf, parsley, oregano, onion, garlic, vegetable broth
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: celery, extra virgin olive oil, red wine, lentils, canned tomato, pecorino, balsamic vinegar, basil, carrot, bay leaf, button mushroom, tomato paste, oregano, thyme, onion, gluten-free pasta, garlic, chili flake
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: celery, extra virgin olive oil, red wine, lentils, canned tomato, worcestershire, flour, milk, sour cream, butter, rosemary, carrot, peas, button mushroom, leek, thyme, potato, garlic, vegetable broth