celery, extra virgin olive oil, red wine vinegar, thyme, carrot & parsley recipes
11 recipes
Page 1
Autumn Rice Salad
pauladeenmagazine.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, parsley, thyme, chicken broth, walnut, brown rice, garlic, scallion, craisins
Confit duck, onion and bean soup with persillade
gourmettraveller.com.au
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, parsley, thyme, duck, chicken stock, duck fat, cannellini beans, dijon mustard, onion, garlic
Tangy Lentils and Quinoa
sidechef.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, parsley, thyme, shallot, bay leaf, dijon mustard, olive oil, tomato, quinoa, onion, vegetable broth, green lentils
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, parsley, thyme, bread, lemon, red onion, rosemary, basil, chickpea, oregano, bell pepper, pepperoncini, onion, garlic
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, parsley, thyme, chicken stock, parmesan, heavy cream, lemon, artichoke, egg, white beans, capers, arugula, onion, garlic, canola oil
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, parsley, thyme, lemon, peppercorn, white wine, cauliflower, coriander, basil, bay leaf, dijon mustard, egg, capers, leek, asparagus
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, parsley, thyme, chicken stock, parmesan, heavy cream, lemon, artichoke, egg, white beans, capers, arugula, onion, garlic, canola oil
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, parsley, thyme, bread, lemon, red onion, shallot, roasted red peppers, rosemary, chickpea, oregano, black olives, onion, sugar, garlic, cayenne
Sauerbraten
foodnetwork.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, parsley, thyme, beef broth, beef roast, flour, sour cream, ginger snaps, spaetzle, peppercorn, red wine, bay leaf, juniper berry, clove, onion, garlic
Italian beef stew
recipes.camp
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, parsley, thyme, beef broth, beef roast, parmesan, flour, marjoram, rosemary, basil, bay leaf, button mushroom, oregano, onion, potato, canned tomato, garlic
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, parsley, thyme, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, red wine, vegetable oil, bay leaf, dijon mustard, tomato, leek, lentils, onion, garlic, green lentils