celery, extra virgin olive oil, red wine vinegar, thyme & sugar recipes

11 recipes

Page 1

Caponata

theproducemoms.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, thyme, sugar, green olives, eggplant, parsley, capers, bell pepper, onion, canned tomato, garlic

Grilled tuna with tomato, caper, olive and pinenut salsa

goodfood.com.au

Ingredients: celery, extra virgin olive oil, red wine vinegar, thyme, sugar, tuna steak, pine nut, cherry tomato, chili paste, parsley, capers, black olives, garlic

Tomato sandwich with celery salt and Tabasco

gourmettraveller.com.au

Ingredients: celery, extra virgin olive oil, red wine vinegar, thyme, sugar, worcestershire, flour, yeast, cherry tomato, hot sauce, coriander, tomato, celery seed, garlic

Confit duck, lentil and walnut salad

gourmettraveller.com.au

Ingredients: celery, extra virgin olive oil, red wine vinegar, thyme, sugar, duck, chicken stock, walnut, lemon, orange, dijon mustard, parsley, orange juice, baby beets, green lentils

Mario Batali’s Caponata Sub Recipe. Enough Said.

foodrepublic.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, thyme, sugar, pine nut, provolone, pecorino, baguette, eggplant, raisins, tomato paste, cinnamon, onion, dark cocoa, garlic, chili flake

Marinated Chickpea Sandwiches with Lemon Confit

loveandoliveoil.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, thyme, sugar, bread, lemon, red onion, shallot, roasted red peppers, rosemary, carrot, parsley, chickpea, oregano, black olives, onion, garlic, cayenne

Salmon and Sweet Potato Cakes with Agrodolce Relish and Arugula

foodnetwork.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, thyme, sugar, salmon, crackers, dill, white wine, red onion, cherry tomato, hot sauce, bay leaf, egg, arugula, seafood seasoning, sweet potato, garlic, scallion

Spicy Sausage Ragu Nachos With Pickled Onions

foodnetwork.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, thyme, sugar, hot italian sausage, parmesan, mascarpone, fontina, red onion, corn tortillas, hot sauce, fennel, red wine, bay leaf, tomato paste, arugula, onion, garlic, chipotle in adobo

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, thyme, sugar, chicken stock, boneless lamb, lemon, white wine, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, onion, mint, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, thyme, sugar, chicken stock, boneless lamb, lemon, white wine, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, onion, mint, garlic

Fried eggs with fresh baked beans and harissa ( SERVES 4 )

eatwell.co.nz

Ingredients: celery, extra virgin olive oil, red wine vinegar, thyme, sugar, bacon, rustic italian bread, cumin, bbq sauce, carrot, egg, smoked paprika, olive oil, tomato paste, tomato, bell pepper, lima beans, onion, chile pepper, garlic, canola oil, chili flake, caraway