celery, extra virgin olive oil, rosemary, canned tomato, parsley & sugar recipes
2 recipes
Page 1
Lamb and couscous ( SERVES 6 )
eatwell.co.nz
Ingredients: celery, extra virgin olive oil, rosemary, parsley, sugar, canned tomato, leg of lamb, couscous, green olives, eggplant, red wine vinegar, capers, saffron, onion, garlic
Mediterranean Mussels with Farro
eatingrules.com
Ingredients: celery, extra virgin olive oil, rosemary, parsley, sugar, canned tomato, mussel, farro, lemon, peppercorn, white wine, carrot, bay leaf, onion, chile pepper, garlic