celery, extra virgin olive oil, sugar, bay leaf & brisket recipes
2 recipes
Page 1
Slow Cooker Beef Ragu
sundaysuppermovement.com
Ingredients: brisket, celery, extra virgin olive oil, bay leaf, sugar, beef stock, milk, red wine, carrot, tomato paste, oregano, onion, garlic
Horseradish-Crusted Brisket With Carrots
foodnetwork.com
Ingredients: brisket, celery, extra virgin olive oil, bay leaf, sugar, flour, horseradish, rosemary, red wine, carrot, dijon mustard, parsley, tomato paste, onion, garlic