celery, extra virgin olive oil, tomato, egg & canned anchovy recipes
3 recipes
Page 1
Frittata Affogata with Capers, Olives, and Anchovies
food52.com
Ingredients: canned anchovy, celery, extra virgin olive oil, egg, tomato, flour, kalamata olives, carrot, parsley, capers, onion, cayenne
Salade niçoise
womensweeklyfood.com.au
Ingredients: canned anchovy, celery, extra virgin olive oil, egg, tomato, canned tuna, lemon, red onion, basil, capers, green beans, black olives, sugar, garlic
Salade Nicoise
marthastewart.com
Ingredients: canned anchovy, celery, extra virgin olive oil, egg, tomato, canned tuna, shallot, romaine, white wine vinegar, dijon mustard, radish, capers, green beans, black olives, potato