celery, extra virgin olive oil, tomato, egg, carrot & flatbread recipes
1 recipes
Page 1
Flatbread stack with tomato sauce and poached eggs (pane frattau)
gourmettraveller.com.au
Ingredients: flatbread, celery, extra virgin olive oil, carrot, egg, tomato, mutton, pecorino, peppercorn, basil, bay leaf, parsley, tomato paste, onion, garlic