Ingredients: celery, lemon, extra virgin olive oil, tomato paste, potato, garlic, shrimp, fish sauce, seafood stock, ghee, hot sauce, carrot, bay leaf, leek, coconut milk
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: celery, lemon, extra virgin olive oil, tomato paste, potato, garlic, leg of lamb, anchovy paste, beef broth, flour, butter, shallot, red wine vinegar, rosemary, red wine, carrot, artichoke, bay leaf, onion, chili flake
Turkish-style mussel and prawn pilaki with parsley salad