celery, extra virgin olive oil, white wine, parsley, oregano & butter recipes
4 recipes
Page 1
Oven-Roasted Chicken with Roasted Red Bliss Potatoes and Cauliflower Florets
foodnetwork.com
Ingredients: butter, celery, white wine, extra virgin olive oil, parsley, oregano, chicken breast, lemon, cauliflower, paprika, garlic granules, carrot, thyme, onion, potato, chili flake
Paula’s Onion Beef Stew With Rice
farmflavor.com
Ingredients: butter, celery, white wine, extra virgin olive oil, parsley, oregano, beef stew meat, flour, onion soup, rosemary, basil, carrot, button mushroom, sage, tomato, thyme, onion, potato, garlic, white rice
Shellfish Cioppino
nourishedkitchen.com
Ingredients: butter, celery, white wine, extra virgin olive oil, parsley, oregano, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, lemon, rosemary, bay leaf, tomato paste, leek, bell pepper, thyme, onion, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, celery, white wine, extra virgin olive oil, parsley, oregano, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, cracked pepper, fennel, basil, carrot, bay leaf, tomato paste, tomato, leek, bell pepper, thyme, onion, garlic, cayenne