celery, flour, bay leaf, nutmeg, milk & grana-padano recipes
2 recipes
Page 1
Meat-Stuffed Cannelloni au Gratin
lacucinaitaliana.com
Ingredients: flour, milk, grana-padano, celery, bay leaf, nutmeg, veal steak, lasagna, butter, white wine, rosemary, carrot, olive oil, spinach, onion
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: flour, milk, grana-padano, celery, bay leaf, nutmeg, pancetta, veal shank, butter, lemon, tomato sauce, rosemary, red wine, carrot, egg, parsley, sage, saffron, onion, sugar, vegetable broth