celery, flour, bay leaf, scallion & white wine recipes

9 recipes

Page 1

Shrimp Creole

tastesbetterfromscratch.com

Ingredients: flour, celery, white wine, bay leaf, scallion, shrimp, chicken stock, butter, hot sauce, bell pepper, onion, canned tomato, cooked rice, garlic, cayenne

Vegetarian Shepherd’s Pie with Carrots and Mushrooms

simplyrecipes.com

Ingredients: flour, celery, white wine, bay leaf, scallion, sharp cheddar, milk, butter, baby carrot, peas, parsley, button mushroom, green beans, potato, pearl onion, vegetable broth

Vegetarian Shepherd’s Pie with Carrots and Mushrooms

simplyrecipes.com

Ingredients: flour, celery, white wine, bay leaf, scallion, sharp cheddar, milk, butter, baby carrot, peas, parsley, button mushroom, green beans, potato, pearl onion, vegetable broth

Shrimp Etouffee

food.com

Ingredients: flour, celery, white wine, bay leaf, scallion, shrimp, worcestershire, clam juice, butter, lemon, tomato sauce, hot sauce, basil, parsley, bell pepper, thyme, onion, cooked rice, garlic

Shrimp Etouffeé

food.com

Ingredients: flour, celery, white wine, bay leaf, scallion, shrimp, worcestershire, clam juice, butter, lemon, tomato sauce, hot sauce, basil, parsley, bell pepper, thyme, onion, cooked rice, garlic

BC Seafood Chowder "Poutine"

crecipe.com

Ingredients: flour, celery, white wine, bay leaf, scallion, clam, mussel, bacon, milk, butter, peppercorn, shallot, fennel, coriander, carrot, parsley, fennel seed, thyme, garlic

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: flour, celery, white wine, bay leaf, scallion, chicken stock, worcestershire, red snapper, lemon, tomato sauce, hot sauce, basil, vegetable oil, parsley, bell pepper, thyme, onion, canned tomato, garlic, cayenne

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: flour, celery, white wine, bay leaf, scallion, shrimp, worcestershire, clam juice, butter, lemon, tomato sauce, hot sauce, basil, white pepper, parsley, bell pepper, thyme, onion, cooked rice, garlic

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: flour, celery, white wine, bay leaf, scallion, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, heavy cream, milk, butter, lemon, shallot, garlic powder, white pepper, egg, margarine, oregano, onion powder, bell pepper, thyme, onion, garlic, cayenne