celery, flour, bell pepper, hot sauce & white wine recipes
13 recipes
Page 1
Crawfish Cakes and Lemon Butter Sauce ►
greatchefs.com
Ingredients: flour, celery, white wine, hot sauce, bell pepper, crawfish, worcestershire, bread crumbs, pecorino, butter, lemon, olive oil, onion
Shrimp Creole III
crecipe.com
Ingredients: flour, celery, white wine, hot sauce, bell pepper, shrimp, parsley, olive oil, cajun seasoning, onion, canned tomato, garlic, white rice
Shrimp Creole
tastesbetterfromscratch.com
Ingredients: flour, celery, white wine, hot sauce, bell pepper, shrimp, chicken stock, butter, bay leaf, onion, canned tomato, cooked rice, garlic, scallion, cayenne
Louisiana Corn and Crab Bisque
penzeys.com
Ingredients: flour, celery, white wine, hot sauce, bell pepper, chicken broth, canned crab, chicken soup, heavy cream, butter, vegetable oil, parsley, thyme, onion, sweet corn, garlic, scallion
Creamy Tomato Bisque With Shrimp
cdkitchen.com
Ingredients: flour, celery, white wine, hot sauce, bell pepper, shrimp, beef stock, heavy cream, dill, tomato sauce, basil, carrot, white pepper, olive oil, tomato, onion, garlic, italian seasoning
Shrimp Etouffee
food.com
Ingredients: flour, celery, white wine, hot sauce, bell pepper, shrimp, worcestershire, clam juice, butter, lemon, tomato sauce, basil, bay leaf, parsley, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: flour, celery, white wine, hot sauce, bell pepper, shrimp, worcestershire, clam juice, butter, lemon, tomato sauce, basil, bay leaf, parsley, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: flour, celery, white wine, hot sauce, bell pepper, shrimp, chicken stock, worcestershire, heavy cream, butter, lemon, creole seasoning, garlic powder, parsley, tomato paste, onion, canned tomato, cooked rice, cayenne
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: flour, celery, white wine, hot sauce, bell pepper, chicken stock, worcestershire, red snapper, lemon, tomato sauce, basil, vegetable oil, bay leaf, parsley, thyme, onion, canned tomato, garlic, scallion, cayenne
Crawfish Gratin
louisianacookin.com
Ingredients: flour, celery, white wine, hot sauce, bell pepper, crawfish, worcestershire, parmesan, heavy cream, milk, gruyere, butter, panko, cheddar, lemon, white pepper, parsley, onion, garlic, old bay seasoning
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: flour, celery, white wine, hot sauce, bell pepper, shrimp, worcestershire, clam juice, butter, lemon, tomato sauce, basil, bay leaf, white pepper, parsley, thyme, onion, cooked rice, garlic, scallion
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: flour, celery, white wine, hot sauce, bell pepper, soft-shell crab, worcestershire, parmesan, heavy cream, milk, bread, butter, panko, cheddar, lemon, creole seasoning, white pepper, parsley, onion, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: flour, celery, white wine, hot sauce, bell pepper, soft-shell crab, worcestershire, parmesan, heavy cream, milk, bread, butter, panko, cheddar, lemon, creole seasoning, white pepper, parsley, onion, scallion, nutmeg