celery, flour, carrot, vegetable oil, red wine & extra virgin olive oil recipes
2 recipes
Page 1
Beef Brisket
foodnetwork.com
Ingredients: flour, celery, extra virgin olive oil, red wine, carrot, vegetable oil, brisket, red onion, chive, rosemary, canned whole tomato, bay leaf, egg, parsley, onion, potato, applesauce, garlic
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: flour, celery, extra virgin olive oil, red wine, carrot, vegetable oil, deli ham, chicken stock, beef short ribs, portobello mushroom, red wine vinegar, bay leaf, dijon mustard, parsley, tomato, leek, lentils, thyme, onion, garlic, green lentils