celery, flour, hot sauce, milk & creole seasoning recipes
4 recipes
Page 1
Shrimp and Grits
landolakes.com
Ingredients: flour, milk, celery, creole seasoning, hot sauce, shrimp, seafood stock, butter, lemon, bay leaf, grits, bell pepper, onion, canned tomato, garlic, scallion
Fried Crawfish Etouffee Balls
louisianacookin.com
Ingredients: flour, milk, celery, creole seasoning, hot sauce, crawfish, peanut oil, bread crumbs, butter, ranch dressing, egg, jasmine rice, bell pepper, onion, garlic, chipotle in adobo, seasoned salt, scallion, cayenne
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: flour, milk, celery, creole seasoning, hot sauce, soft-shell crab, worcestershire, parmesan, heavy cream, bread, butter, panko, cheddar, lemon, white wine, white pepper, parsley, bell pepper, onion, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: flour, milk, celery, creole seasoning, hot sauce, soft-shell crab, worcestershire, parmesan, heavy cream, bread, butter, panko, cheddar, lemon, white wine, white pepper, parsley, bell pepper, onion, scallion, nutmeg