celery, flour, onion, parsley, red wine & polenta recipes

3 recipes

Page 1

Rich beef ragu with rosemary gremolata

olivemagazine.com

Ingredients: flour, celery, red wine, polenta, parsley, onion, chicken stock, beef roast, parmesan, butter, lemon, tomato sauce, rosemary, carrot, olive oil, star anise, garlic

Creamy Herb Polenta with Braised Oxtail Ragu

thecozyapron.com

Ingredients: flour, celery, red wine, polenta, parsley, onion, beef stock, oxtail, parmesan, butter, herbes de provence, carrot, olive oil, tomato paste, canned tomato, garlic, tarragon

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: flour, celery, red wine, polenta, parsley, onion, lamb shank, beef stock, butter, lemon, peppercorn, fennel, extra virgin olive oil, rosemary, carrot, bay leaf, tomato paste, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth