celery, flour, peas, parsley, olive oil & red wine recipes
5 recipes
Page 1
Tuscan beef stew
womensweeklyfood.com.au
Ingredients: flour, celery, red wine, peas, parsley, olive oil, beef steak, beef stock, butter, baby carrot, bay leaf, thyme, garlic, scallion
Vegetable-Beef Stew
tasteofthesouthmagazine.com
Ingredients: flour, celery, red wine, peas, parsley, olive oil, beef stew meat, beef broth, basil, carrot, button mushroom, onion, potato, garlic
Classic Beef Stew
redbookmag.com
Ingredients: flour, celery, red wine, peas, parsley, olive oil, beef broth, beef roast, baby carrot, rosemary, bay leaf, tomato paste, parsnip, new potato, onion, cipollini onion, garlic
One Pot Beef Stew Recipe
onepotrecipes.com
Ingredients: flour, celery, red wine, peas, parsley, olive oil, beef broth, beef roast, butter, paprika, carrot, bay leaf, tomato paste, oregano, green beans, thyme, onion, potato, garlic
Cottage/Shepherd's Pie
coopcancook.com
Ingredients: flour, celery, red wine, peas, parsley, olive oil, ground beef, worcestershire, beef broth, parmesan, heavy cream, butter, cream cheese, garlic powder, carrot, egg, tomato paste, onion powder, onion, potato, garlic, seasoned salt