celery, flour, red wine & brandy recipes

11 recipes

Page 1

Company Pot Roast

foolproofliving.com

Ingredients: flour, celery, brandy, red wine, chicken stock, beef roast, carrot, olive oil, leek, thyme, onion, canned tomato, garlic

Chicken Legs Coq au Vin

aol.com

Ingredients: flour, celery, brandy, red wine, chicken leg, chicken stock, bacon, carrot, button mushroom, tomato paste, thyme, onion, garlic, canola oil

Coq Au Vin

crecipe.com

Ingredients: flour, celery, brandy, red wine, chicken stock, chicken breast, bacon, butter, carrot, bay leaf, olive oil, button mushroom, thyme, onion, pearl onion

Neven's Classic Beef Bourguignon

rte.ie

Ingredients: flour, celery, brandy, red wine, pancetta, beef steak, beef stock, bread, butter, shallot, carrot, bay leaf, thyme, chestnut mushroom, canola oil

Beef Burgundy II

allrecipes.com

Ingredients: flour, celery, brandy, red wine, beef stew meat, beef broth, butter, carrot, bay leaf, button mushroom, oregano, thyme, onion, potato, garlic, nutmeg

Coq au vin by Valentine Warner

eatout.co.za

Ingredients: flour, celery, brandy, red wine, whole chicken, bacon, bread, butter, red wine vinegar, bay leaf, olive oil, thyme, onion, sugar, chestnut mushroom, garlic

Melt-In-Your-Mouth Pot Roast Recipe:

whatscookingamerica.net

Ingredients: flour, celery, brandy, red wine, chicken broth, chicken stock, beef roast, butter, rosemary, carrot, olive oil, leek, thyme, onion, canned tomato, garlic

Beef Bourguignonne with Onions & Mushrooms

cuisineathome.com

Ingredients: flour, celery, brandy, red wine, beef steak, bacon, beef broth, lemon, red wine vinegar, carrot, parsley, button mushroom, tomato paste, thyme, pearl onion, garlic

Beef Bourguignon

yummly.co.uk

Ingredients: flour, celery, brandy, red wine, beef steak, bacon, beef stock, butter, shallot, carrot, bay leaf, parsley, olive oil, thyme, onion, chestnut mushroom, garlic

Beef Bourguignonne

foodnetwork.com

Ingredients: flour, celery, brandy, red wine, bacon, beef stock, beef roast, butter, carrot, bay leaf, parsley, button mushroom, tomato paste, thyme, onion, sugar, pearl onion, garlic

Braised oxtail with red wine and prunes

deliciousmagazine.co.uk

Ingredients: flour, celery, brandy, red wine, beef stock, oxtail, bread crumbs, butter, currant jelly, shallot, carrot, bay leaf, parsley, cinnamon, port wine, leek, thyme, prunes, onion, garlic, sunflower oil