celery, flour, white pepper, milk & white wine recipes
10 recipes
Page 1
Cream of Chicken Soup with wild rice and mushrooms
justapinch.com
Ingredients: flour, milk, celery, white wine, white pepper, whole chicken, butter, portobello mushroom, bouillon cube, vegetable oil, wild rice, onion
Creamy Oyster Soup
eatsmarter.com
Ingredients: flour, milk, celery, white wine, white pepper, oyster, bacon, heavy cream, butter, bay leaf, onion, cayenne
Clam Chowder
delish.com
Ingredients: flour, milk, celery, white wine, white pepper, clam, bacon, butter, lemon, fennel, bay leaf, oregano, thyme, onion, potato, garlic, chili flake
Lobster Bisque
justapinch.com
Ingredients: flour, milk, celery, white wine, white pepper, chicken broth, lobster, heavy cream, puff pastry, butter, carrot, bay leaf, parsley, tomato, thyme, onion, cayenne
Recipe Traditional Beef Lasagne
mouthsofmums.com.au
Ingredients: flour, milk, celery, white wine, white pepper, ground beef, parmesan, lasagna, butter, bay leaf, tomato paste, thyme, onion, canned tomato, garlic, vegetable broth, nutmeg
Simon Hopkinson’s Chicken Pie
thehappyfoodie.co.uk
Ingredients: flour, milk, celery, white wine, white pepper, lard, chicken thighs, butter, cream, bouillon cube, carrot, bay leaf, egg, parsley, button mushroom, leek, onion
Crawfish Gratin
louisianacookin.com
Ingredients: flour, milk, celery, white wine, white pepper, crawfish, worcestershire, parmesan, heavy cream, gruyere, butter, panko, cheddar, lemon, hot sauce, parsley, bell pepper, onion, garlic, old bay seasoning
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: flour, milk, celery, white wine, white pepper, soft-shell crab, worcestershire, parmesan, heavy cream, bread, butter, panko, cheddar, lemon, creole seasoning, hot sauce, parsley, bell pepper, onion, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: flour, milk, celery, white wine, white pepper, soft-shell crab, worcestershire, parmesan, heavy cream, bread, butter, panko, cheddar, lemon, creole seasoning, hot sauce, parsley, bell pepper, onion, scallion, nutmeg
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: flour, milk, celery, white wine, white pepper, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, heavy cream, butter, lemon, shallot, garlic powder, bay leaf, egg, margarine, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, cayenne