celery, garlic, balsamic vinegar, beef stock & extra virgin olive oil recipes
4 recipes
Page 1
Richest beef casserole
womensweeklyfood.com.au
Ingredients: beef stock, celery, balsamic vinegar, extra virgin olive oil, garlic, beef stew meat, flour, shallot, red wine, carrot, dark chocolate, tomato paste, thyme
Shepherd’s Pie
southernboydishes.com
Ingredients: beef stock, celery, balsamic vinegar, extra virgin olive oil, garlic, worcestershire, beef roast, flour, half and half, butter, chive, red wine, carrot, bay leaf, peas, thyme, onion, potato
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: beef stock, celery, balsamic vinegar, extra virgin olive oil, garlic, pork shoulder, pancetta, parmesan, pappardelle, basil, red wine, carrot, bay leaf, olive oil, tomato paste, tomato, oregano, thyme, onion
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: beef stock, celery, balsamic vinegar, extra virgin olive oil, garlic, worcestershire, beef short ribs, parmesan, heavy cream, butter, cheddar, cracked pepper, lemon, white wine, baby carrot, brown sugar, apple, marjoram, carrot, polenta, wholegrain mustard, parsley, radish, tomato paste, beetroot, parsnip, thyme, onion, scallion