celery, garlic, basil, carrot, rosemary, parmesan & cavolo nero recipes
4 recipes
Page 1
Slow-cooker ribollita recipe
womensweeklyfood.com.au
Ingredients: parmesan, celery, rosemary, basil, carrot, cavolo nero, garlic, ham hock, sourdough bread, canned cannellini beans, fennel, onion, canned tomato, chili flake
Kale Minestrone with Pistou
bonappetit.com
Ingredients: parmesan, celery, rosemary, basil, carrot, cavolo nero, garlic, pancetta, lemon, cannellini beans, canned whole tomato, bay leaf, olive oil, tomato paste, leek, oregano, onion, potato, chili flake
Minestrone
yummly.com
Ingredients: parmesan, celery, rosemary, basil, carrot, cavolo nero, garlic, chicken stock, bacon, bone-in ham, spaghetti, cabbage, zucchini, cannellini beans, red wine, celeriac, olive oil, tomato, leek, oregano, onion
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, celery, rosemary, basil, carrot, cavolo nero, garlic, ricotta, milk, bread, butter, lemon, white wine, cannellini beans, snap peas, egg, peas, olive oil, baby greens, onion, vegetable broth, nutmeg