celery, garlic, basil, flour, bay leaf & tomato sauce recipes
7 recipes
Page 1
Freezer-friendly individual pizza bases and sauce
healthyfood.com
Ingredients: flour, celery, tomato sauce, basil, bay leaf, garlic, pizza crust, yeast, carrot, parsley, olive oil, oregano, onion, sugar, canned tomato, vegetable broth
Crock Pot Chicken Cacciatore
food.com
Ingredients: flour, celery, tomato sauce, basil, bay leaf, garlic, chicken leg, chicken thighs, parmesan, red wine, olive oil, button mushroom, tomato paste, oregano, pimiento, bell pepper, onion
Shrimp Etouffee
food.com
Ingredients: flour, celery, tomato sauce, basil, bay leaf, garlic, shrimp, worcestershire, clam juice, butter, lemon, white wine, hot sauce, parsley, bell pepper, thyme, onion, cooked rice, scallion
Shrimp Etouffeé
food.com
Ingredients: flour, celery, tomato sauce, basil, bay leaf, garlic, shrimp, worcestershire, clam juice, butter, lemon, white wine, hot sauce, parsley, bell pepper, thyme, onion, cooked rice, scallion
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: flour, celery, tomato sauce, basil, bay leaf, garlic, chicken stock, worcestershire, red snapper, lemon, white wine, hot sauce, vegetable oil, parsley, bell pepper, thyme, onion, canned tomato, scallion, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: flour, celery, tomato sauce, basil, bay leaf, garlic, shrimp, worcestershire, clam juice, butter, lemon, white wine, hot sauce, white pepper, parsley, bell pepper, thyme, onion, cooked rice, scallion
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: flour, celery, tomato sauce, basil, bay leaf, garlic, clam, chicken stock, prosciutto, chicken bones, parmesan, mozzarella, fontina, butter, pizza crust, yeast, peppercorn, extra virgin olive oil, honey, carrot, parsley, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion