celery, garlic, basil, parsley, tomato, extra virgin olive oil & red wine vinegar recipes
6 recipes
Page 1
Roasted Eggplant Caponata
theveganatlas.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, parsley, tomato, garlic, pine nut, green olives, eggplant, oregano, onion
Panzanella With Artichokes, Black Olives, and Capers Recipe
seriouseats.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, parsley, tomato, garlic, bread, green olives, artichoke, capers, onion
Panzanella Salad with Artichokes, Black Olives, & Capers
italianfoodforever.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, parsley, tomato, garlic, bread, green olives, artichoke, capers, onion
Panzanella Salad with Artichokes, Black Olives, & Capers
italianfoodforever.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, parsley, tomato, garlic, bread, green olives, artichoke, capers, onion
Italian Potato Salad
flavorite.net
Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, parsley, tomato, garlic, red onion, cucumber, egg, mayonnaise, oregano, thyme, potato
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, basil, parsley, tomato, garlic, canned anchovy, pine nut, red onion, eggplant, capers, black olives, bell pepper, sugar