celery, garlic, basil, rosemary, oregano, vegetable broth & canned cannellini beans recipes
5 recipes
Page 1
Vegetarian Pasta e Fagioli (Pasta and Beans)
food.com
Ingredients: celery, canned cannellini beans, rosemary, basil, oregano, garlic, vegetable broth, parmesan, ditalini, carrot, parsley, olive oil, tomato, thyme, onion, chili flake
Slow Cooker Minestrone Soup
talicell.com
Ingredients: celery, canned cannellini beans, rosemary, basil, oregano, garlic, vegetable broth, ditalini, zucchini, carrot, fire-roasted tomato, bay leaf, kidney beans, green beans, spinach, thyme, onion, chili flake
Slow Cooker Quinoa Minestrone
rachelcooks.com
Ingredients: celery, canned cannellini beans, rosemary, basil, oregano, garlic, vegetable broth, parmesan, zucchini, carrot, peas, parsley, kidney beans, green beans, thyme, quinoa, onion, canned tomato
Minestrone Soup
theforkedspoon.com
Ingredients: celery, canned cannellini beans, rosemary, basil, oregano, garlic, vegetable broth, parmesan, ditalini, lemon, zucchini, kale, carrot, parsley, kidney beans, olive oil, tomato paste, green beans, cilantro, onion, canned tomato, chili flake
Vegan Minestrone Soup
travelalphas.com
Ingredients: celery, canned cannellini beans, rosemary, basil, oregano, garlic, vegetable broth, canned kidney beans, canned lentils, red onion, balsamic vinegar, zucchini, nutritional yeast, kale, red wine, carrot, bay leaf, olive oil, tomato paste, tomato, thyme, agave nectar, chili flake