celery, garlic, bay leaf, carrot, ground beef, red wine & pappardelle recipes
4 recipes
Page 1
Italian Sausage & Beef Ragu
recipetineats.com
Ingredients: ground beef, pappardelle, celery, red wine, carrot, bay leaf, garlic, beef broth, sweet italian sausage, parmesan, olive oil, tomato paste, thyme, onion, canned tomato
Pappardelle With Bolognese Sauce
spoonacular.com
Ingredients: ground beef, pappardelle, celery, red wine, carrot, bay leaf, garlic, bacon, beef broth, ground pork, parmesan, olive oil, thyme, onion, canned tomato
Pappardelle with Bolognese Sauce Recipe - (4.2/5)
keyingredient.com
Ingredients: ground beef, pappardelle, celery, red wine, carrot, bay leaf, garlic, pancetta, ground pork, parmesan, milk, olive oil, tomato paste, tomato, onion
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: ground beef, pappardelle, celery, red wine, carrot, bay leaf, garlic, ground chicken, chicken stock, pancetta, ground pork, milk, butter, rosemary, parsley, olive oil, clove, tomato, onion, nutmeg