celery, garlic, bell pepper, andouille, cayenne, parsley & lemon recipes
5 recipes
Page 1
Root Vegetables Creole
vegetariantimes.com
Ingredients: andouille, celery, lemon, parsley, bell pepper, garlic, cayenne, flour, vegan worcestershire, carrot, vegetable oil, bay leaf, tomato paste, onion, turnip, canned tomato
Cajun Burgers With Spicy Rémoulade Recipe
seriouseats.com
Ingredients: andouille, celery, lemon, parsley, bell pepper, garlic, cayenne, beef roast, bread, blue cheese, horseradish, ketchup, hot sauce, vegetable oil, mayonnaise, onion, mustard
Cajun Burgers With Spicy Rémoulade Recipe
seriouseats.com
Ingredients: andouille, celery, lemon, parsley, bell pepper, garlic, cayenne, beef roast, bread, blue cheese, horseradish, ketchup, hot sauce, vegetable oil, mayonnaise, onion, mustard
Paleo Shrimp & Sausage Jambalaya Recipe
paleonewbie.com
Ingredients: andouille, celery, lemon, parsley, bell pepper, garlic, cayenne, shrimp, chicken stock, ghee, bay leaf, olive oil, tomato paste, oregano, thyme, onion, canned tomato, scallion, cauliflower rice
Jambalaya
sidechef.com
Ingredients: andouille, celery, lemon, parsley, bell pepper, garlic, cayenne, shrimp, chicken stock, worcestershire, chicken breast, butter, hot sauce, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato paste, tomato, oregano, onion powder, thyme, onion, scallion, canola oil