celery, garlic, bell pepper, canned tomato, bay leaf, vegetable oil & lemon recipes
5 recipes
Page 1
Excellent Shrimp Creole
recipegoldmine.com
Ingredients: celery, lemon, vegetable oil, bay leaf, bell pepper, canned tomato, garlic, shrimp, worcestershire, flour, hot sauce, tomato paste, chili powder, onion
Root Vegetables Creole
vegetariantimes.com
Ingredients: celery, lemon, vegetable oil, bay leaf, bell pepper, canned tomato, garlic, andouille, flour, vegan worcestershire, carrot, parsley, tomato paste, onion, turnip, cayenne
Easy One-Pot Spicy Vegan Chili
vibrantplate.com
Ingredients: celery, lemon, vegetable oil, bay leaf, bell pepper, canned tomato, garlic, cumin, carrot, kidney beans, tomato, avocado, onion, sweet corn, chile pepper, vegetable broth, white rice
Andouille Sausage Creole
foodnetwork.com
Ingredients: celery, lemon, vegetable oil, bay leaf, bell pepper, canned tomato, garlic, worcestershire, andouille, flour, tomato sauce, hot sauce, parsley, tomato paste, onion, seasoned salt, scallion, chili flake
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: celery, lemon, vegetable oil, bay leaf, bell pepper, canned tomato, garlic, chicken stock, worcestershire, red snapper, flour, tomato sauce, white wine, hot sauce, basil, parsley, thyme, onion, scallion, cayenne